A 2 hour comprehensive workshop at Green Tree on how to make your very own delicious Kombucha.
I've been making of my own Kombucha for over 6 years and I will be sharing my method of how I achieve a tasty, fizzy, probiotic-rich drink every time. Perfect for caring your gut health and microbiome.
We'll be covering the whole process from brewing, to first and second fermentation. I will have different kombucha flavours for you to sample. Everyone will take home a SCOBY and starter liquid to begin your home kombucha making. Plus you will receive my Kombucha Brewing booklet to refer to after the workshop which is filled with all the instructions in detail plus recipes for your second ferments.
Workshop also includes a small morning or afternoon tea and cuppa.